Maaya cocktail bar internal header
Maaya cocktail bar internal header

Food

Our Bar

Maaya is our stylish casual bar offering Asian tapas menu unique in Bath.

The menu consists of artfully composed small plates of Asian comfort food and very popular street food, elevated by technique but primal in appeal. 

We also offer the best selection of fresh, healthy and delicious cuisine—dishes that will awaken your taste buds, comfort you and put a smile on your face.

We believe in giving our customers a big serving of the feel good factor with everything we do. Whether you are dropping by for meeting good friends for lunch or arranging a special dinner, we will give you the warmest welcome and plenty of choice.

Our innovative menus have something for everyone, including vegans, vegetarians and those following a gluten free lifestyle.

asian indian tapas

STARTERS – VEGETARIAN

Crunchy vegetables rolled in a crispy wrap with a traditional sweet chilli sauce.

An Indian appetizer perfectly spiced and crispy made with Onion and spices. This delight is perfect with any type of drink hot or cold and at any time of the day!

Golden crisped triangles filled with vegetables. Served with salad and mint chutney.

Crunchy cauliflower florets stir-fried in Schezwan style sauce perfect with flavours. One of those very popular Indo Chinese style veggie dishes and substantial as a small plate.

A popular Indo Chinese dish where cubes of fried crispy paneer tossed in a spicy sauce made with combination of Chinese sauces with spicy sweet flavours! Recommended with White wine, Red Wine or cocktail of your choice.

Paneer 65 is a popular South Indian Paneer appetizer made by deep frying marinated Paneer with curry leaves and green chilies and finally tossing in a medium spicy sauce.

STARTERS – NON-VEGETARIAN

Battered Fried Crispy Chicken Wings tossed in a medium spicy sauce.

Marinated Chicken deep fried with curry leaves & green chilies in a medium spicy sauce.

Delicious Fried Chicken tossed in Manchurian style sauce and homemade spices.

Squid tossed in a medium spicy sauce with East Asian Spices, Chilli and Garlic. Perfect small plate!

Marinated tender strips of lamb coated and tossed in an aromatic sauce.

A popular recipe for all you spicy seafood lovers. King prawns coated and cooked in a hot sauce. You do not have to get your hands messy as we have taken the shells off for you! Enjoy!!!

INDIAN STREET FOOD

An immensely popular Indian street food of crispy, hollow, fried dough balls (puri) stuffed with mashed masala potatoes, boiled chickpeas together with spicy tangy water and a sweet chutney. A favourite chaat snack of many folks and ours too. With so many bursts of tastes and flavours in your mouth when you have Paani Puri, you just cannot have one.

A famous Delhi street food that is crispy, sweet, spicy and tangy chaat style that packs a whole lot of flavours.

MAINS – CURRIES

Most popular Mild to Medium curry from Northern India. This is the Indian version of Chicken Tikka Masala. Instead of one base sauce it has three base sauces making it much more Authentic.

A simple aromatic medium spicy Lamb curry originated in Kashmir but loved all across India.

Cubes of boneless Chicken cooked in an aromatic special unique sauce.

Dhaba-style Spicy Chicken a North Indian curry made by sautéing chicken in a thick onion-tomato masala and melange of Indian spices.

MAINS – BIRIYANI, NOODLES & INDIAN FRIED RICE

A popular rice recipe from Indian. Indian style fried rice with Basmati rice, Green Beans, Mix Peppers, Diced Carrots, Chillies & Spring Onion tossed with Soya Sauce and Siracha Sauce for spice lovers.

SIDES – RICE, NAAN & CHIPS

DESSERTS

(v) Vegetarian

(gf) Gluten Free

(df) Dairy Free

Mildly Spicy

Medium Spicy