Indian curry is not one single dish. Across India, different regions have developed their own cooking techniques, spice combinations and traditional recipes.

For diners searching for Authentic Indian Curries in Bath, exploring a menu with different regional influences can be an enjoyable way to understand the diversity of Indian cuisine.

North Indian Butter Chicken

Butter Chicken is one of the most recognised Indian dishes internationally.

Maaya’s North Indian Butter Chicken is described as a mild-to-medium curry made using a combination of sauces to create its characteristic flavour.

It is a popular option for diners who enjoy a rich but approachable curry.

Paneer Butter Masala

Vegetarian diners can choose Paneer Butter Masala.

This North Indian-style dish features cubes of paneer cooked in a medium-spiced sauce.

Paneer is widely used in Indian cuisine and works particularly well with rich curry sauces and rice or naan.

Kashmiri Lamb Rogan Josh

Kashmiri cuisine has its own distinctive style, and Rogan Josh is one of its best-known dishes.

Maaya’s Kashmiri Aromatic Lamb Rogan Josh is prepared as a medium-spiced lamb curry with aromatic flavours.

It offers an alternative to chicken-based curries for diners who prefer lamb.

Hyderabadi Chicken

Hyderabad is known for its rich culinary traditions, particularly its biriyani and meat-based dishes.

Maaya’s Hyderabadi Chicken features boneless chicken cooked in an aromatic special sauce.

The dish provides another example of the regional diversity represented on the menu.

Dhaba-Style Chicken Curry

For those who enjoy stronger flavours, Chef’s Special Dhaba Murg Curry provides a different style of Indian cooking.

Dhaba-style food is associated with traditional roadside eateries in North India. Maaya describes this curry as a spicy chicken dish prepared with onion, tomato masala and a blend of Indian spices.

Complete Your Curry Meal

Indian curries can be paired with a variety of sides.

Maaya offers Plain Rice, Pilav Rice, Jeera Rice, Plain Naan and Garlic Naan.

Masala Chips are another option for diners who want something different alongside their main course.

Start With Indian Starters

A curry meal can begin with an Indian starter or street food dish.

Options at Maaya include Punjabi Samosas, Onion Bhajis, Samosa Chaat and Paneer 65.

Starting with a small plate and following it with a regional curry allows diners to experience different aspects of Indian cooking.

Explore Authentic Indian Curries in Bath

Indian cuisine becomes more interesting when diners look beyond one familiar curry.

With North Indian, Kashmiri, Hyderabadi and dhaba-inspired options, Maaya provides several different styles to explore.

For anyone searching for Authentic Indian Curries in Bath, discover the menu at Maaya Bath and explore a selection of regional Indian flavours.